Lenten Fish Fry in the Archdiocese of Cincinnati

BEFORE LENT 2025-2026

St. Albert the Great School Athletics Fish Fry
104 W Dorothy Ln.  Kettering, Ohio 45429
Friday, January 23, 2026, 7:00 p.m. 11:00 p.m. (21 and over)
Tickets: $30 per person $25 presale
Carryout Available for $15 per dinner/$5 per extra sandwich
Featuring delicious food, cold beverages, fun games, and amazing silent auction!
For tickets, click here

St. Helen Athletics Fish Fry
5086 Burkhardt Road, Riverside, OH 45431; 937.256.1761
Saturday, January 24, 2026, 6:00-11:00 pm, St. Helen School
The St. Helen Athletics Fish Fry will be held January 24, 2026 at St. Helen School with carry out from 5:00-6:00 and all the in-house festivities going from 6:00-11:00 pm. Join us for some great fellowhip, fish courtesy of the Corpus Fryers, instants, showdown blackjack, and Chuck-O-Luck. Presale tickets can be purchased online at sthelensports.org, in the parish office, or school office.

The Emmanual SVDP 12th Annual Fish/Sausage Fundraiser
Bainbridge Hall, 267 Bainbridge St., Dayton OH 45402
Saturday, January 31, 2026
Doors open at 5:45pm, Dinner 6-8pm, Games 6-9:30pm
$25.00 each, 21 and older, limited to 300 dinner tickets
Fish/Sausage, Fries, Baked Beans – Corpus Christi Fryers; Slaw – Mel-O-Dee Restaurant; Rolls – Big Sky Bread Co; Homemade Desserts; Soda, Beer, Wine
Dinner and Cash Raffle Tickets are available for purchase! After all Masses at the Downtown Parishes on Jan 17-18 and 24-25 … or through Terri at 937.572.3626 or [email protected]

St. Brigid, Xenia
312 Fairgrounds Rd., Xenia OH 45385
Friday, February 6, 2026
Our annual Fish Fry and Monte Carlo Night is set for Friday, February 6, 2026 from 6 p.m. to 11p.m. This is an adults only event
(must be 21 years of age or older).
For more information contact Nancy Severt at: [email protected]

Our Lady of the Rosary Dayton
10 Notre Dame Avenue, Dayton, OH 45404
Fish Fry: Friday February 13
6:00 p.m.
Advance Tickets are now $22 | $25 At Door | No one under 21 admitted | Call for Tickets 937-233-1503
Friday Night Fish Fry – All you can eat Icelandic cod, chicken strips, fresh sausage and more. Everything made by Chef Joe is fresh and made from scratch. Doors open at 5.30 p.m.

Ash Wednesday is Wednesday, February 18
Good Friday is Friday, April 3
Easter Sunday is April 5